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41“... in a strict linear order. Here, Arbuthnott and colleagues show that mate choice in the fruit fly...”
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42
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43“...Fruits (pericarps and seeds) of the weedy species Sida rhombifolia L., S. urens L. and S. regnellii...”
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44
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45por Alvin Oliver Payus, Fatimah Ahmedy, Syed Sharizman Syed Abdul Rahim, Doreen Sumpat“... of hyperkalaemia. However, eating durian fruit in the background of impaired kidney function is a very rare...”
Publicado 2021
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46por Yusong Luo, Chaojie Wang, Manman Wang, Yunli Wang, Wenlong Xu, Hongyu Han, Zhichao Wang, Yujuan Zhong, Hexun Huang, Shuping Qu“... differences in fruit flesh color were used in the study, the orange ‘312-1’ and white ‘98-2’. Changes in seven...”
Publicado 2021
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47por Lina Wang, Chenxing Cao, Shuangshuang Zheng, Haiyang Zhang, Panjing Liu, Qian Ge, Jinrui Li, Zhonghai Ren“...Abstract Fruit size is an important quality trait in different market classes of Cucumis sativus L...”
Publicado 2017
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48por Yu Xuan Teo, Yon Sin Chan, Darwin Gouwanda, Alpha Agape Gopalai, Surya Girinatha Nurzaman, Subbiah Thannirmalai“... plantations still rely heavily on manual labour, which includes fresh fruit bunch (FFB) harvesting and loose...”
Publicado 2021
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49por Oto,Alejandro de“... representación como categoría filosófica y cultural. El texto recorre los escritos principales de Frantz Fanon...”
Publicado 2018
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50
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51Publicado 1981Materias: “...Fruit Periodicals....”
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52“...Abstract Cross-pollination can improve fruit yield, fruit size and nutritional quality of many food...”
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53
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54por Kohei Kawaguchi, Rie Takei-Hoshi, Ikue Yoshikawa, Keiji Nishida, Makoto Kobayashi, Miyako Kusano, Yu Lu, Tohru Ariizumi, Hiroshi Ezura, Shungo Otagaki, Shogo Matsumoto, Katsuhiro Shiratake“... promotes sucrose unloading in the fruit by maintaining a gradient of sucrose concentration between source...”
Publicado 2021
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55por Velasco-Alvarado,Mario de Jesús, Lobato-Ortiz,Ricardo, García-Zavala,José Jesús, Castro-Brindis,Rogelio, Cruz-Izquierdo,Serafín, Corona-Torres,Tarsicio, Moedano-Mariano,Magda Karina“...% and 22%, respectively, compared to ungrafted control. Moreover, characteristics related to fruit quality...”
Publicado 2017
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56por Lovaisa,Nadia C, Guerrero-Molina,María F., Delaporte-Quintana,Paola G, Alderete,Mara D, Ragout,Alicia L, Salazar,Sergio M, Pedraza,Raúl O“... five years on the fruit-yield and onthe microbial soil activity and composition. Field trials were...”
Publicado 2017
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57“...The stability of anthocyanin in the extract of spinach vine fruit (Basella rubra L.) was studied...”
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58“... hispida fruit proteins were used to synthesize silver nanoparticles (AgNPs) at 37 °C over five days...”
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59por Rahović Dragan D., Keserović Zoran Ž., Stanković Slađan R., Bakić Ivana V., Maslovarić Marijana D., Kovačević Vlado I., Čolić Slavica D.Materias: “...fruit...”
Publicado 2021
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60“... of product making. This study aimed to 1) develop a video of pickled fruit production for the Food...”
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