Food Processing Technologies to Develop Functional Foods With Enriched Bioactive Phenolic Compounds in Cereals

por Deepak Kasote, Rhowell N. Tiozon, Rhowell N. Tiozon, Kristel June D. Sartagoda, Hameeda Itagi, Priyabrata Roy, Ajay Kohli, Ahmed Regina, Nese Sreenivasulu, Nese Sreenivasulu
Publicado 2021

Development of a genome-wide InDel marker set for allele discrimination between rice (Oryza sativa) and the other seven AA-genome Oryza species

por Sherry Lou Hechanova, Kamal Bhattarai, Eliza Vie Simon, Graciana Clave, Pathmasiri Karunarathne, Eok-Keun Ahn, Charng-Pei Li, Jeom-Sig Lee, Ajay Kohli, N. Ruaraidh Sackville Hamilton, Jose E. Hernandez, Glenn B. Gregorio, Kshirod K. Jena, Gynheung An, Sung-Ryul Kim
Publicado 2021