Elaboration and sensorial and physicochemical assessment of nectar from mixture of beet, carrot and orange juice

by Loyola López,Nelson Eduardo, Rojas Ubilla,Melisa, Acuña Carrasco,Carlos, Arriola Herrera,Mariela Aida
Published 2019

Elaboration of carbonated beverages from wheatgrass

by Loyola López,Nelson, Acuña Carrasco,Carlos, Córdova Rivera,Luis, Guzmán Torres,Sebastian, Arriola Herrera,Mariela
Published 2020

Increasing the shelf life of post-harvest table grapes (Vitis vinífera cv. Thompson Seedless) using different packaging material with copper nanoparticles to change the atmosphere

by Loyola López,Nelson E, Carrasco Benavides,Marcos R, Duarte Duarte,Pablo H, Arriola Herrera,Mariela A
Published 2017