THE EFFECT OF THE SERVICE QUALITY TO THE CONSUMER/GUEST SATISFACTION IN RESTAURANT BUSINESS: A SURVEY IN PROVINCE OF ÇANAKKALE

por Turgay BUCAK, Özlem TURAN
Publicado 2019

EFFECT OF GASTRONOMY TOURISM TO PROVINCE TOURISM: EXAMPLE OF CANAKKALE

por Turgay BUCAK, Ufuk ATEŞ
Publicado 2019

An overview of the health status of Syrian refugee children in a tertiary hospital in Turkey

por Ibrahim Hakan Bucak, Habip Almis, Samet Benli, Mehmet Turgut
Publicado 2017

Childhood horse and donkey bites; a single tertiary health center experience in a rural area

por Ibrahim Hakan Bucak, Kasım Turgut, Habip Almis, Mehmet Turgut
Publicado 2020

Curved Glass – Quality and Application

por M. Feldmann, R. Kasper, Ömer Bucak, M. Illguth, M. Bues
Publicado 2010

The status of drug wastage in the pediatric emergency department of a tertiary hospital

por Ibrahim Hakan Bucak, Habip Almis, Cagla Nur Dogan, Mehmet Turgut
Publicado 2020

PERCEPTION OF INTERNSHIP ON STUDENTS STUDYING IN THE FIELD OF TOURISM AT UNDERGRADUATE LEVEL: A RESEARCH AT CANAKKALE ONSEKIZ MART UNIVERSITY

por Şefik Okan MERCAN, Murat AKSU, Hacı Mehmet YILDIRIM, Turgay BUCAK
Publicado 2019

Evaluation of Burden and Anxiety in Caregivers of Patients with Pediatric Celiac Disease in the COVID-19 Pandemic

por Ibrahim Hakan Bucak, Gokhan Tumgor, Habip Almis, Sumeyye Kose, Cagla Nur Dogan, Mehmet Turgut
Publicado 2021

Interfacial surfactant competition and its impact on poly(ethylene oxide)/Au and poly(ethylene oxide)/Ag nanocomposite properties

por Seyhan M, Kucharczyk W, Yarar UE, Rickard K, Rende D, Baysal N, Bucak S, Ozisik R
Publicado 2017