Diet and Chronic Non-Cancer Pain: The State of the Art and Future Directions

by Katherine Brain, Tracy L. Burrows, Laura Bruggink, Anneleen Malfliet, Chris Hayes, Fiona J. Hodson, Clare E. Collins
Published 2021

Assessing teaching quality in nutrition education: A study of two programs in the Netherlands and Australia

by Angeliek Verdonschot, Berit M. Follong, Emely de Vet, Annemien Haveman-Nies, Clare E. Collins, Elena Prieto-Rodriguez, Andrew Miller, Tamara Bucher
Published 2021