The effect of biodynamic preparations on growth and fruit quality of giant pumpkin (Cucurbita maxima D.)

por Edita Juknevičienė, Honorata Danilčenko, Elvyra Jarienė, Vilma Živatkauskienė, Johanna Zeise, Jürgen Fritz
Publicado 2021

Studies of the Variability of Sugars, Vitamin C, and Chlorophylls in Differently Fermented Organic Leaves of Willowherb (<i>Chamerion angustifolium</i> (L.) Holub)

por Marius Lasinskas, Elvyra Jariene, Nijole Vaitkeviciene, Ausra Blinstrubiene, Barbara Sawicka, Anna Sadowska, Ewelina Hallmann
Publicado 2021