Organic acids, sugars, vitamin C content and some pomological characteristics of eleven hawthorn species (Crataegus spp.) from Turkey

par Gundogdu,Muttalip, Ozrenk,Koray, Ercisli,Sezai, Kan,Tuncay, Kodad,Ossama, Hegedus,Attila
Publié 2014

Cadmium toxicity affects chlorophyll a and b content, antioxidant enzyme activities and mineral nutrient accumulation in strawberry

par Muradoglu,Ferhad, Gundogdu,Muttalip, Ercisli,Sezai, Encu,Tarik, Balta,Fikri, Jaafar,Hawa ZE, Zia-Ul-Haq,Muhammad
Publié 2015

Phenolic compounds and vitamins in wild and cultivated apricot (Prunus armeniaca L.) fruits grown in irrigated and dry farming conditions

par Kan,Tuncay, Gundogdu,Muttalip, Ercisli,Sezai, Muradoglu,Ferhad, Celik,Ferit, Gecer,Mustafa Kenan, Kodad,Ossama, Zia-Ul-Haq,Muhammad
Publié 2014