The effect of astaxanthin and β-carotene inclusion in diets for growth, reproduction and pigmentation of the peppermint shrimp Lysmata wurdemanni

por Díaz-Jiménez,Lorenzo, Hernández-Vergara,Martha Patricia, Pérez-Rostro,Carlos Iván, Ortega-Clemente,Luis Alfredo
Publicado 2019

A review of the use of probiotics in freshwater prawn (Macrobrachium sp.) culture in biofloc systems

por Cienfuegos-Martínez,Kathia, Monroy-Dosta,María del Carmen, Hamdan-Partida,Aida, Hernández-Vergara,Martha Patricia, Becerril-Cortés,Daniel, López-García,Evelyn
Publicado 2020