Biotechnological Addition of β-Glucans from Cereals, Mushrooms and Yeasts in Foods and Animal Feed

por Viola Chiozzi, Christos Eliopoulos, Giorgos Markou, Dimitrios Arapoglou, Sofia Agriopoulou, Hesham A. El Enshasy, Theodoros Varzakas
Publicado 2021

The Gut Microbiome Alterations in Pediatric Patients with Functional Abdominal Pain Disorders

por Bassam Abomoelak, Veronica Pemberton, Chirajyoti Deb, Stephani Campion, Michelle Vinson, Jennifer Mauck, Joseph Manipadam, Sailendharan Sudakaran, Samit Patel, Miguel Saps, Hesham A. El Enshasy, Theodoros Varzakas, Devendra I. Mehta
Publicado 2021