The key role of zooplankton in ecosystem services: A perspective of interaction between zooplankton and fish recruitment

by Silvia Lomartire, João C. Marques, Ana M.M. Gonçalves
Published 2021

Biomarkers based tools to assess environmental and chemical stressors in aquatic systems

by Silvia Lomartire, João C. Marques, Ana M.M. Gonçalves
Published 2021

Enzymes as useful biomarkers to assess the response of freshwater communities to pesticide exposure – A review

by Ana M.M. Gonçalves, Carolina P. Rocha, João C. Marques, Fernando J.M. Gonçalves
Published 2021

Fatty acids as suitable biomarkers to assess pesticide impacts in freshwater biological scales – A review

by Ana M.M. Gonçalves, Carolina P. Rocha, João C. Marques, Fernando J.M. Gonçalves
Published 2021

Seaweeds as a Fermentation Substrate: A Challenge for the Food Processing Industry

by Pedro Monteiro, Silvia Lomartire, João Cotas, Diana Pacheco, João C. Marques, Leonel Pereira, Ana M. M. Gonçalves
Published 2021

Assessment of seasonal and spatial variations in the nutritional content of six edible marine bivalve species by the response of a set of integrated biomarkers

by Daniela C.C. Silva, João M. Neto, Cláudia Nunes, Fernando J.M. Gonçalves, Manuel A. Coimbra, João C. Marques, Ana M.M. Gonçalves
Published 2021