Utilization of Microbial Consortia as Biofertilizers and Biopesticides for the Production of Feasible Agricultural Product

por Renganathan Seenivasagan, Olubukola Oluranti Babalola
Publicado 2021

Impacts of land-use and management histories of maize fields on the structure, composition, and metabolic potentials of microbial communities

por Chinenyenwa Fortune Chukwuneme, Ayansina Segun Ayangbenro, Olubukola Oluranti Babalola
Publicado 2021

16S rRNA gene amplicon sequence data from sunflower endosphere bacterial community

por Olubukola Oluranti Babalola, Bartholomew Saanu Adeleke, Ayansina Segun Ayangbenro
Publicado 2021

Lactic acid bacterial bacteriocins and their bioactive properties against food-associated antibiotic-resistant bacteria

por Emmanuel Edoghogho Imade, Solomon Esharegoma Omonigho, Olubukola Oluranti Babalola, Ben Jesuorsemwen Enagbonma
Publicado 2021

Use of Plant Growth Promoting Rhizobacteria in Combination with Chitosan on Maize Crop: Promising Prospects for Sustainable, Environmentally Friendly Agriculture and against Abioti...

por Nadège Adoukè Agbodjato, Toussaint Mikpon, Olubukola Oluranti Babalola, Durand Dah-Nouvlessounon, Olaréwadjou Amogou, Halfane Lehmane, Marcel Yévèdo Adoko, Adolphe Adjanohoun, Lamine Baba-Moussa
Publicado 2021