Lipid profile of bovine grade-1 blastocysts produced either in vivo or in vitro before and after slow freezing process

por Sarah Janati Idrissi, Daniel Le Bourhis, Antoine Lefevre, Patrick Emond, Laurene Le Berre, Olivier Desnoës, Thierry Joly, Samuel Buff, Virginie Maillard, Laurent Schibler, Pascal Salvetti, Sebastien Elis
Publicado 2021