Influence of the storage period on the nutritional and microbiological value of sun-dried brewer’s grains

por Andressa Faccenda, Maximiliane A Zambom, André S Avila, Deise D Castagnara, Ricardo Dri, Maria L Fischer, Rodrigo C R Tinini, Jéssica G Dessbesell, Ana-Ruth E Almeida, Kleves V Almeida
Publicado 2020