Growth optimization of Saccharomyces cerevisiae and Rhizopus oligosporus during fermentation to produce tempeh with high ?-glucan content

por SAMSUL RIZAL, Murhadi Murhadi, Maria Erna Kustyawati, Udin Hasanudin
Publicado 2020

The effects of low-temperature storage on the viability of Lactobacillus casei and the stability of antibacterial activity in green grass jelly synbiotic drinks

por SAMSUL RIZAL, Suharyono Suharyono, Fibra Nuariny, Julfi Restu Amelia
Publicado 2020

Fish community structure in high water temperature around Bontang Industrial Estate, East Kalimantan, Indonesia

por IWAN SUYATNA, A. SYAFEI SIDIK, ISMAIL FAHMY ALMADI, SAMSUL RIZAL, KOMSANAH SUKARTI
Publicado 2016