Compendium of plants used for preparation of traditional alcoholic beverages by four major ethnic communities of Assam, northeast India

by Dipankar Borah, TRIDIP GOGOI, JINTU SARMA, PUNAM JYOTI BORAH, BICHITRA GOHAIN, CHIRANJIB MILI, ANKUR UPADHYAYA, JENIMA BASUMATARY, KASTURI NEOG, TONLONG WANGPAN, SUMPAM TANGJANG
Published 2021