Stable isotopes as a method for analysis of the contribution of different dietary sources in the production of Macrobrachium amazonicum

por Heldt,Ademir, Suita,Sabrina, Dutra,Fabrício Martins, Pereira,Alexandre Leandro, Ballester,Eduardo
Publicado 2019

Dextrose as carbon source in the culture of Litopenaeus vannamei (Boone, 1931) in a zero exchange system

por Suita,Sabrina M, Ballester,Eduardo L.C, Abreu,Paulo C, Wasielesky Jr,Wilson
Publicado 2015