Anatomical structure, flavonoid content, and antioxidant activity of Rhodomyrtus tomentosa leaves and fruits on different age and maturity level

por evi kuntorini, LAURENTIUS HARTANTO NUGROHO, MARYANI, TRI RINI NURINGTYAS
Publicado 2019

Short Communication: Variations of morphology, anatomy, and metabolite profiles of Citrus reticulata Blanco cv. Tawangmangu grafts produced by shoot tip grafting using several roo...

por Einstivina Nuryandani, Ratna Susandarini, Ari Indrianto, Tri Rini Nuringtyas, Artnice Mega Fathima, Siti Subandiyah
Publicado 2020

Characterization of Indonesian pigmented rice (Oryza sativa) based on morphology and Single Nucleotide Polymorphisms

por NUR SITI KURNIASIH, RATNA SUSANDARINI, FEBRI ADI SUSANTO, TRI RINI NURINGTYAS, GLYN JENKINS, YEKTI ASIH PURWESTRI
Publicado 2019

Assessment of factual measurement times for chlorophyll-a fluorescence in rubber (Hevea brasiliensis) clones

por Andi Nur Cahyo, Rudi Hari Murti, Eka Tarwaca Susila Putra, Tri Rini Nuringtyas, Denis Fabre, Pascal Montoro
Publicado 2021