Bee products prevent agrichemical-induced oxidative damage in fish.

por Daiane Ferreira, Helio Carlos Rocha, Luiz Carlos Kreutz, Vania Lucia Loro, Alessandra Marqueze, Gessi Koakoski, João Gabriel Santos da Rosa, Darlan Gusso, Thiago Acosta Oliveira, Murilo Sander de Abreu, Leonardo José Gil Barcellos
Publicado 2013