Caribe, N. C. S. S. p. e. (2014). Application of the concepts of agro-tourism, agricultural diversification and food and nutrition for the development of Caribbean communities with reference to standards and priority setting. ECLAC.
Cita Chicago Style (17a ed.)Caribe, NU. CEPAL. Sede Subregional para el. Application of the Concepts of Agro-tourism, Agricultural Diversification and Food and Nutrition for the Development of Caribbean Communities with Reference to Standards and Priority Setting. ECLAC, 2014.
Cita MLA (8a ed.)Caribe, NU. CEPAL. Sede Subregional para el. Application of the Concepts of Agro-tourism, Agricultural Diversification and Food and Nutrition for the Development of Caribbean Communities with Reference to Standards and Priority Setting. ECLAC, 2014.