Modified Atmospheric CO<sub>2</sub> Levels for Maintenance of Fruit Weight and Nutritional Quality upon Long-Term Storage in Blueberry (<i>Vaccinium corymbosum</i> L.) ‘Liberty’
Blueberry fruits have gained consumer attention in recent years due to their good taste and high nutritional value. However, the short shelf-life of the fruit is one of the main downsides in intensive blueberry production. Therefore, optimized storage technology with a modified atmosphere is necessa...
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| Main Authors: | , , , , |
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| Format: | article |
| Language: | EN |
| Published: |
MDPI AG
2021
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| Subjects: | |
| Online Access: | https://doaj.org/article/02f0b637501e40ee9dce2677e63bd28b |
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