Variations of grain physical properties, amylose and anthocyanin of upland red rice cultivars from East Nusa Tenggara, Indonesia

Abstract. Markus JER, Ndiwa ASS, Oematan SS, Mau YS. 2021. Variations of grain physical properties, amylose and anthocyanin of upland red rice cultivars from East Nusa Tenggara, Indonesia. Biodiversitas 22: 1345-1354.  Red rice is becoming more popular nowadays due to the increasing awareness of ric...

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Autores principales: Jenny E.R. Markus, Antonius S.S. Ndiwa, Shirly S. Oematan, Yosep S. Mau
Formato: article
Lenguaje:EN
Publicado: MBI & UNS Solo 2021
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Acceso en línea:https://doaj.org/article/08eecdf44bb2451d933a642d0acb42e6
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