The Genomic and Transcriptomic Analyses of <i>Floccularia luteovirens</i>, a Rare Edible Fungus in the Qinghai–Tibet Plateau, Provide Insights into the Taxonomy Placement and Fruiting Body Formation

<i>Floccularia luteovirens</i> is a famous and precious edible mushroom (Huang Mogu) on the Qinghai–Tibet plateau that has a unique flavor and remarkable medical functions. Herein, we report a reference-grade 27 Mb genome of <i>F. luteovirens</i> containing 7068 protein-codin...

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Autores principales: Zhengjie Liu, Hongyun Lu, Xinglin Zhang, Qihe Chen
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Publicado: MDPI AG 2021
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spelling oai:doaj.org-article:0bc7e18e29094d80985fe88ce94f10132021-11-25T18:05:27ZThe Genomic and Transcriptomic Analyses of <i>Floccularia luteovirens</i>, a Rare Edible Fungus in the Qinghai–Tibet Plateau, Provide Insights into the Taxonomy Placement and Fruiting Body Formation10.3390/jof71108872309-608Xhttps://doaj.org/article/0bc7e18e29094d80985fe88ce94f10132021-10-01T00:00:00Zhttps://www.mdpi.com/2309-608X/7/11/887https://doaj.org/toc/2309-608X<i>Floccularia luteovirens</i> is a famous and precious edible mushroom (Huang Mogu) on the Qinghai–Tibet plateau that has a unique flavor and remarkable medical functions. Herein, we report a reference-grade 27 Mb genome of <i>F. luteovirens</i> containing 7068 protein-coding genes. The genome component and gene functions were predicted. Genome ontology enrichment and pathway analyses indicated the potential production capacity for terpenoids, polyketides and polysaccharides. Moreover, 16 putative gene clusters and 145 genes coding for secondary metabolites were obtained, including guadinomine and melleolides. In addition, phylogenetic and comparative genomic analyses shed light on the precise classification of <i>F. luteovirens</i> suggesting that it belongs to the genus <i>Floccularia</i> instead of <i>Armillaria</i>. RNA-sequencing and comparative transcriptomic analysis revealed differentially expressed genes during four developmental stages of <i>F. luteovirens</i>, that of which helps to identify important genes regulating fruiting body formation for strain modification. This study will provide insight into artificial cultivation and increase the production of useful metabolites.Zhengjie LiuHongyun LuXinglin ZhangQihe ChenMDPI AGarticlebiosynthesis gene clusters (BGCs)<i>Floccularia luteovirens</i>fruiting body formationgenomephylogenyBiology (General)QH301-705.5ENJournal of Fungi, Vol 7, Iss 887, p 887 (2021)
institution DOAJ
collection DOAJ
language EN
topic biosynthesis gene clusters (BGCs)
<i>Floccularia luteovirens</i>
fruiting body formation
genome
phylogeny
Biology (General)
QH301-705.5
spellingShingle biosynthesis gene clusters (BGCs)
<i>Floccularia luteovirens</i>
fruiting body formation
genome
phylogeny
Biology (General)
QH301-705.5
Zhengjie Liu
Hongyun Lu
Xinglin Zhang
Qihe Chen
The Genomic and Transcriptomic Analyses of <i>Floccularia luteovirens</i>, a Rare Edible Fungus in the Qinghai–Tibet Plateau, Provide Insights into the Taxonomy Placement and Fruiting Body Formation
description <i>Floccularia luteovirens</i> is a famous and precious edible mushroom (Huang Mogu) on the Qinghai–Tibet plateau that has a unique flavor and remarkable medical functions. Herein, we report a reference-grade 27 Mb genome of <i>F. luteovirens</i> containing 7068 protein-coding genes. The genome component and gene functions were predicted. Genome ontology enrichment and pathway analyses indicated the potential production capacity for terpenoids, polyketides and polysaccharides. Moreover, 16 putative gene clusters and 145 genes coding for secondary metabolites were obtained, including guadinomine and melleolides. In addition, phylogenetic and comparative genomic analyses shed light on the precise classification of <i>F. luteovirens</i> suggesting that it belongs to the genus <i>Floccularia</i> instead of <i>Armillaria</i>. RNA-sequencing and comparative transcriptomic analysis revealed differentially expressed genes during four developmental stages of <i>F. luteovirens</i>, that of which helps to identify important genes regulating fruiting body formation for strain modification. This study will provide insight into artificial cultivation and increase the production of useful metabolites.
format article
author Zhengjie Liu
Hongyun Lu
Xinglin Zhang
Qihe Chen
author_facet Zhengjie Liu
Hongyun Lu
Xinglin Zhang
Qihe Chen
author_sort Zhengjie Liu
title The Genomic and Transcriptomic Analyses of <i>Floccularia luteovirens</i>, a Rare Edible Fungus in the Qinghai–Tibet Plateau, Provide Insights into the Taxonomy Placement and Fruiting Body Formation
title_short The Genomic and Transcriptomic Analyses of <i>Floccularia luteovirens</i>, a Rare Edible Fungus in the Qinghai–Tibet Plateau, Provide Insights into the Taxonomy Placement and Fruiting Body Formation
title_full The Genomic and Transcriptomic Analyses of <i>Floccularia luteovirens</i>, a Rare Edible Fungus in the Qinghai–Tibet Plateau, Provide Insights into the Taxonomy Placement and Fruiting Body Formation
title_fullStr The Genomic and Transcriptomic Analyses of <i>Floccularia luteovirens</i>, a Rare Edible Fungus in the Qinghai–Tibet Plateau, Provide Insights into the Taxonomy Placement and Fruiting Body Formation
title_full_unstemmed The Genomic and Transcriptomic Analyses of <i>Floccularia luteovirens</i>, a Rare Edible Fungus in the Qinghai–Tibet Plateau, Provide Insights into the Taxonomy Placement and Fruiting Body Formation
title_sort genomic and transcriptomic analyses of <i>floccularia luteovirens</i>, a rare edible fungus in the qinghai–tibet plateau, provide insights into the taxonomy placement and fruiting body formation
publisher MDPI AG
publishDate 2021
url https://doaj.org/article/0bc7e18e29094d80985fe88ce94f1013
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