In situ gelation properties of a collagen–genipin sol with a potential for the treatment of gastrointestinal ulcers
Takefumi Narita,1 Shunji Yunoki,1 Yoshimi Ohyabu,1 Naohisa Yahagi,2 Toshio Uraoka3 1Biotechnology Group, Tokyo Metropolitan Industrial Technology Research Institute, Koto-ku, 2Division of Research and Development for Minimally Invasive Treatment, Cancer Center, Keio University School of Medicine, Sh...
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| Format: | article |
| Langue: | EN |
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Dove Medical Press
2016
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| Accès en ligne: | https://doaj.org/article/0d6b2b9021104f08979c4973c55ab405 |
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