LC-MS/MS and GC-MS/MS cross-checking analysis method for 247 pesticide residues in sweet pepper (Capsicum annuum)

A simultaneous analysis method using LC-MS/MS and GC-MS/MS was developed for improving the analysis accuracy of various pesticide residues. Samples spiked with 247 and 34 pesticide residues were analyzed by LC-MS/MS and GC-MS/MS, respectively. The method was verified by measuring sensitivity, linear...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Ji Eun Lee, Sung Ho Jang, Suel Hye Hur, Han Yeol Bang, In-kyung Bae, Ho Jin Kim
Formato: article
Lenguaje:EN
Publicado: Taylor & Francis Group 2021
Materias:
Acceso en línea:https://doaj.org/article/0dc0f9c35dcb4e4ab9a9c84ff8a093fd
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!