Indicators of Complexity and Over-Complexification in Global Food Systems

Global food systems have increased in complexity significantly since the mid-twentieth century, through such innovations as mechanization, irrigation, genetic modification, and the globalization of supply chains. While complexification can be an effective problem-solving strategy, over-complexificat...

Full description

Saved in:
Bibliographic Details
Main Authors: Philip A. Loring, Palash Sanyal
Format: article
Language:EN
Published: Frontiers Media S.A. 2021
Subjects:
Online Access:https://doaj.org/article/12d04b406e04499bbb4114c6e07da583
Tags: Add Tag
No Tags, Be the first to tag this record!