Indicators of Complexity and Over-Complexification in Global Food Systems
Global food systems have increased in complexity significantly since the mid-twentieth century, through such innovations as mechanization, irrigation, genetic modification, and the globalization of supply chains. While complexification can be an effective problem-solving strategy, over-complexificat...
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| Auteurs principaux: | , |
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| Format: | article |
| Langue: | EN |
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Frontiers Media S.A.
2021
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| Accès en ligne: | https://doaj.org/article/12d04b406e04499bbb4114c6e07da583 |
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