Investigating the Impact of the Magnetized Water on the Growth and Germination of Five Wheat Grain Seeds

Introduction Cereals as one of the most important sources of food plants could provide more than 70% of the food for the human population. Passing of water from the magnetic field is among approachable methods in order to reduce the total amount of water used for irrigation. Moreover, magnetized wat...

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Autores principales: S Zarei, M Kasraei, M. A Nematollahi
Formato: article
Lenguaje:EN
FA
Publicado: Ferdowsi University of Mashhad 2020
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Acceso en línea:https://doaj.org/article/15d30cb5aab94b42b31b59b5d6b74b62
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