Nudging interventions on sustainable food consumption: a systematic review
As population growth continues, sustainable food behaviour is essential to help reduce the anthropogenic modification of natural systems, driven by food production and consumption, resulting in environmental and health burdens and impacts. Nudging, a behavioural concept, has potential implications...
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
The White Horse Press
2021
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| Acceso en línea: | https://doaj.org/article/17373bac9c9540a39b83d8ad2932e053 |
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