DNA-based analysis of shark products sold on the Indonesian market towards seafood labelling accuracy program
Abstract. Abdullah A, Nurilmala M, Muttaqin E, Yulianto I. 2020. DNA-based analysis of shark products sold on the Indonesian market towards seafood labelling accuracy program. Biodiversitas 21: 1385-1390. Authentication of fishery products has relied mainly on DNA analysis of mitochondrial genes suc...
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Formato: | article |
Lenguaje: | EN |
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MBI & UNS Solo
2020
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Acceso en línea: | https://doaj.org/article/256da07eac6e46d7aecb5dee30b9a112 |
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