Preparation and Characterization of Semi-IPN Cryogels Based on Polyacrylamide and Poly(<i>N</i>,<i>N</i>-dimethylaminoethyl methacrylate); Functionalization of Carrier with Monochlorotriazinyl-β-cyclodextrin and Release Kinetics of Curcumin

Curcumin (CCM) is a natural hydrophobic polyphenol known for its numerous applications in the food industry as a colorant or jelly stabilizer, and in the pharmaceutical industry due to its anti-inflammatory, antibacterial, antioxidant, anti-cancer, and anti-Alzheimer properties. However, the large a...

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Autores principales: Ecaterina Stela Dragan, Maria Valentina Dinu, Claudiu Augustin Ghiorghita, Maria Marinela Lazar, Florica Doroftei
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/264d0236e9984a6fb88b57da4309f778
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