UHPLC-MS/MS determination of varietal thiol precursors in Sauvignon Blanc grapes

Abstract Varietal thiol precursors in grapes are subject to metabolic changes during post-harvest treatments. Metabolic activity should therefore be limited after sampling to understand their biosynthesis in the berry and genetic regulation. In this study, berries were frozen in liquid nitrogen imme...

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Autores principales: Andreja Vanzo, Lucija Janeš, Franc Požgan, Špela Velikonja Bolta, Paolo Sivilotti, Klemen Lisjak
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2017
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Acceso en línea:https://doaj.org/article/292e83d2cf0449f7ad9b377fb471d89c
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