WLTC and real-driving emissions for an autochthonous biofuel from wine-industry waste

Abstract Residues from the wine industry constitute an abundant feedstock for biodiesel production in wine-producing countries. The use of grapeseed oil, together with bioethanol obtained from distillation of wine surplus or grape skins and stalks and wine lees, as reagents in the transesterificatio...

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Autores principales: Magín Lapuerta, José Rodríguez-Fernández, Ángel Ramos, David Donoso, Laureano Canoira
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2021
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Acceso en línea:https://doaj.org/article/2b753c0af2a04dab8a32952081909690
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