Microbial Community Structure and Its Driving Environmental Factors in Black Carp (<i>Mylopharyngodon piceus</i>) Aquaculture Pond

This study focused on monitoring the dynamics of bacterial communities and assessment of the influences of physicochemical parameters during a culture cycle in black carp polyculture ponds. Our results showed high variation in microbial diversity and microbial composition in the water column during...

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Autores principales: Xuemei Li, Lu Liu, Yongjiu Zhu, Tingbing Zhu, Xingbing Wu, Deguo Yang
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/2d2c73d054e648f199c0114bf0558193
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