The ontology of fast food facts: conceptualization of nutritional fast food data for consumers and semantic web applications
Abstract Background Fast food with its abundance and availability to consumers may have health consequences due to the high calorie intake which is a major contributor to life threatening diseases. Providing nutritional information has some impact on consumer decisions to self regulate and promote h...
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| Autores principales: | , , , , |
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| Formato: | article |
| Lenguaje: | EN |
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BMC
2021
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/2e74dcef82404b1bab4b4f4b68169fce |
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