Claims on Ready-to-Eat Cereals: Are Those With Claims Healthier?

Background: The use of advertising content strategies that suggest consuming a product will confer nutrient- and health-related benefits influences household food purchasing decisions, which increases consumption of energy-dense, nutrient-poor products. We examined the presence of marketing claims r...

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Autores principales: María Parra-Murillo, Caitlin M. Lowery, Luis F. Gómez, Mercedes Mora-Plazas, Lindsey Smith Taillie, Francesca R. Dillman Carpentier
Formato: article
Lenguaje:EN
Publicado: Frontiers Media S.A. 2021
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Acceso en línea:https://doaj.org/article/2f63fdaa2a4241d0aa3bd803163de1d5
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