Transcriptome analysis of genes involved in starch biosynthesis in developing Chinese chestnut (Castanea mollissima Blume) seed kernels

Abstract Chinese chestnut (Castanea mollissima Blume) seed kernels (CCSK) with high quality and quantity of starch has emerged as a potential raw material for food industry, but the molecular regulatory mechanism of starch accumulation in developing CCSK is still unclear. In this study, we firstly a...

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Autores principales: Lingling Shi, Jia Wang, Yujun Liu, Chao Ma, Sujuan Guo, Shanzhi Lin, Jianzhong Wang
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2021
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Acceso en línea:https://doaj.org/article/30e368cc65ba4c949d107e5d126039f0
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