Nutrient Effects on Motor Neurons and the Risk of Amyotrophic Lateral Sclerosis

Nutrient Effects on Motor Neurons and the Risk of Amyotrophic Lateral Sclerosis

Amyotrophic lateral sclerosis (ALS) is an incurable chronic progressive neurodegenerative disease with the progressive degeneration of motor neurons in the motor cortex and lower motor neurons in the spinal cord and the brain stem. The etiology and pathogenesis of ALS are being actively studied, but...

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Autores principales: Polina S. Goncharova, Tatiana K. Davydova, Tatiana E. Popova, Maxim A. Novitsky, Marina M. Petrova, Oksana A. Gavrilyuk, Mustafa Al-Zamil, Natalia G. Zhukova, Regina F. Nasyrova, Natalia A. Shnayder
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
Materias:
amyotrophic lateral sclerosis
predictor
risk factor
protector
nutrient
vitamin
Nutrition. Foods and food supply
TX341-641
Acceso en línea:https://doaj.org/article/31c478ed9cbf4a7d9e5b00604f16cb76
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https://doaj.org/article/31c478ed9cbf4a7d9e5b00604f16cb76

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