STUDY OF THE EFFECT OF DEMULSIFIERS ON THE GROUP COMPOSITION OF TRANSPORTED AZERBAIJANI CRUDE OILS

The article presents the results of the study of oil dehydration processes in the Muradkanly, Bulla and Buzovna. The results of experiments on selection of demulsifiers for oil dehydration are presented, the choice of optimal demulsifiers, using which a representative oil sample with a residual wate...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autor principal: Aysel Gasimzadeh
Formato: article
Lenguaje:EN
Publicado: University of Kragujevac 2021
Materias:
Acceso en línea:https://doaj.org/article/32ff01e1bac0473faa95b0fa96f3c3ca
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!