Both dietary supplementation with monosodium L-glutamate and fat modify circulating and tissue amino acid pools in growing pigs, but with little interactive effect.

<h4>Background</h4>The Chinese population has undergone rapid transition to a high-fat diet. Furthermore, monosodium L-glutamate (MSG) is widely used as a daily food additive in China. Little information is available on the effects of oral MSG and dietary fat supplementation on the amino...

Descripción completa

Guardado en:

Detalles Bibliográficos
Autores principales:	Zemeng Feng, Xiaoli Zhou, Fei Wu, Kang Yao, Xiangfeng Kong, Tiejun Li, Francois Blachier, Yulong Yin
Formato:	article
Lenguaje:	EN
Publicado:	Public Library of Science (PLoS) 2014
Materias:	Medicine R Science Q
Acceso en línea:	https://doaj.org/article/36d9761b180844df86a42e81cd9cad51
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

id	oai:doaj.org-article:36d9761b180844df86a42e81cd9cad51
record_format	dspace
spelling	oai:doaj.org-article:36d9761b180844df86a42e81cd9cad512021-11-18T08:37:08ZBoth dietary supplementation with monosodium L-glutamate and fat modify circulating and tissue amino acid pools in growing pigs, but with little interactive effect.1932-620310.1371/journal.pone.0084533https://doaj.org/article/36d9761b180844df86a42e81cd9cad512014-01-01T00:00:00Zhttps://www.ncbi.nlm.nih.gov/pmc/articles/pmid/24465415/pdf/?tool=EBIhttps://doaj.org/toc/1932-6203<h4>Background</h4>The Chinese population has undergone rapid transition to a high-fat diet. Furthermore, monosodium L-glutamate (MSG) is widely used as a daily food additive in China. Little information is available on the effects of oral MSG and dietary fat supplementation on the amino acid balance in tissues. The present study aimed to determine the effects of both dietary fat and MSG on amino acid metabolism in growing pigs, and to assess any possible interactions between these two nutrients.<h4>Methods and results</h4>Four iso-nitrogenous and iso-caloric diets (basal diet, high fat diet, basal diet with 3% MSG and high fat diet with 3% MSG) were provided to growing pigs. The dietary supplementation with fat and MSG used alone and in combination were found to modify circulating and tissue amino acid pools in growing pigs. Both dietary fat and MSG modified the expression of gene related to amino acid transport in jejunum.<h4>Conclusions</h4>Both dietary fat and MSG clearly influenced amino acid content in tissues but in different ways. Both dietary fat and MSG enhance the absorption of amino acids in jejunum. However, there was little interaction between the effects of dietary fat and MSG.Zemeng FengXiaoli ZhouFei WuKang YaoXiangfeng KongTiejun LiFrancois BlachierYulong YinPublic Library of Science (PLoS)articleMedicineRScienceQENPLoS ONE, Vol 9, Iss 1, p e84533 (2014)
institution	DOAJ
collection	DOAJ
language	EN
topic	Medicine R Science Q
spellingShingle	Medicine R Science Q Zemeng Feng Xiaoli Zhou Fei Wu Kang Yao Xiangfeng Kong Tiejun Li Francois Blachier Yulong Yin Both dietary supplementation with monosodium L-glutamate and fat modify circulating and tissue amino acid pools in growing pigs, but with little interactive effect.
description	<h4>Background</h4>The Chinese population has undergone rapid transition to a high-fat diet. Furthermore, monosodium L-glutamate (MSG) is widely used as a daily food additive in China. Little information is available on the effects of oral MSG and dietary fat supplementation on the amino acid balance in tissues. The present study aimed to determine the effects of both dietary fat and MSG on amino acid metabolism in growing pigs, and to assess any possible interactions between these two nutrients.<h4>Methods and results</h4>Four iso-nitrogenous and iso-caloric diets (basal diet, high fat diet, basal diet with 3% MSG and high fat diet with 3% MSG) were provided to growing pigs. The dietary supplementation with fat and MSG used alone and in combination were found to modify circulating and tissue amino acid pools in growing pigs. Both dietary fat and MSG modified the expression of gene related to amino acid transport in jejunum.<h4>Conclusions</h4>Both dietary fat and MSG clearly influenced amino acid content in tissues but in different ways. Both dietary fat and MSG enhance the absorption of amino acids in jejunum. However, there was little interaction between the effects of dietary fat and MSG.
format	article
author	Zemeng Feng Xiaoli Zhou Fei Wu Kang Yao Xiangfeng Kong Tiejun Li Francois Blachier Yulong Yin
author_facet	Zemeng Feng Xiaoli Zhou Fei Wu Kang Yao Xiangfeng Kong Tiejun Li Francois Blachier Yulong Yin
author_sort	Zemeng Feng
title	Both dietary supplementation with monosodium L-glutamate and fat modify circulating and tissue amino acid pools in growing pigs, but with little interactive effect.
title_short	Both dietary supplementation with monosodium L-glutamate and fat modify circulating and tissue amino acid pools in growing pigs, but with little interactive effect.
title_full	Both dietary supplementation with monosodium L-glutamate and fat modify circulating and tissue amino acid pools in growing pigs, but with little interactive effect.
title_fullStr	Both dietary supplementation with monosodium L-glutamate and fat modify circulating and tissue amino acid pools in growing pigs, but with little interactive effect.
title_full_unstemmed	Both dietary supplementation with monosodium L-glutamate and fat modify circulating and tissue amino acid pools in growing pigs, but with little interactive effect.
title_sort	both dietary supplementation with monosodium l-glutamate and fat modify circulating and tissue amino acid pools in growing pigs, but with little interactive effect.
publisher	Public Library of Science (PLoS)
publishDate	2014
url	https://doaj.org/article/36d9761b180844df86a42e81cd9cad51
work_keys_str_mv	AT zemengfeng bothdietarysupplementationwithmonosodiumlglutamateandfatmodifycirculatingandtissueaminoacidpoolsingrowingpigsbutwithlittleinteractiveeffect AT xiaolizhou bothdietarysupplementationwithmonosodiumlglutamateandfatmodifycirculatingandtissueaminoacidpoolsingrowingpigsbutwithlittleinteractiveeffect AT feiwu bothdietarysupplementationwithmonosodiumlglutamateandfatmodifycirculatingandtissueaminoacidpoolsingrowingpigsbutwithlittleinteractiveeffect AT kangyao bothdietarysupplementationwithmonosodiumlglutamateandfatmodifycirculatingandtissueaminoacidpoolsingrowingpigsbutwithlittleinteractiveeffect AT xiangfengkong bothdietarysupplementationwithmonosodiumlglutamateandfatmodifycirculatingandtissueaminoacidpoolsingrowingpigsbutwithlittleinteractiveeffect AT tiejunli bothdietarysupplementationwithmonosodiumlglutamateandfatmodifycirculatingandtissueaminoacidpoolsingrowingpigsbutwithlittleinteractiveeffect AT francoisblachier bothdietarysupplementationwithmonosodiumlglutamateandfatmodifycirculatingandtissueaminoacidpoolsingrowingpigsbutwithlittleinteractiveeffect AT yulongyin bothdietarysupplementationwithmonosodiumlglutamateandfatmodifycirculatingandtissueaminoacidpoolsingrowingpigsbutwithlittleinteractiveeffect
_version_	1718421553236934656

Both dietary supplementation with monosodium L-glutamate and fat modify circulating and tissue amino acid pools in growing pigs, but with little interactive effect.

Ejemplares similares