The Problem of Achieving Economic Stability of Food Industrial Enterprises and Transition to Import Substitution for Achieving of Food Security of the Country

The article considers the main problems of achievement for food security and sustainable development of the food industry. In the article the analyses of state support’s the measures for solving problems are given, as well as the functioning of the food industry are given. The article contains the a...

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Auteur principal: Zhanna Sergeevna Savitskaya
Format: article
Langue:EN
RU
Publié: North-West institute of management of the Russian Presidential Academy of National Economy and Public Administration 2018
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Accès en ligne:https://doaj.org/article/373153ae45db4d94a646254f18c014c8
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