Comparison between different breeds of laying hens in terms of eggshell translucency and its distribution in various ends of the eggshell

ABSTRACT: Eggshell translucency is a ubiquitous external eggshell quality problem caused by variations of eggshell ultrastructure or shell membrane. In previous studies, researchers have widely investigated this phenomenon with nutritional, environmental, and genetic perspectives in many breeds. How...

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Autores principales: Han-Da Zhang, Xin-Fa Zhao, Zi-Zhen Ren, Ming-Qi Tong, Jun-Nan Chen, Shuai-Ying Li, Hui Chen, De-He Wang
Formato: article
Lenguaje:EN
Publicado: Elsevier 2021
Materias:
hen
Acceso en línea:https://doaj.org/article/396c7cb24af1479c8bd5936dca2c0d04
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