Evaluation of diversity in some genotypes of Algerian durum wheat using agronomical and biochemical markers
Abstract. Atoui A, Boudour L, Chaib G, Nabil B. 2021. Evaluation of diversity in some genotypes of Algerian durum wheat using agronomical and biochemical markers. Biodiversitas 22: 2005-2011. In Algeria, wheat occupies a preponderant place regarding its food richness, and its agronomic characteristi...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | article |
| Language: | EN |
| Published: |
MBI & UNS Solo
2021
|
| Subjects: | |
| Online Access: | https://doaj.org/article/39d0ae45f5d247dcb18a6cdc42f8ffc5 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|