Davids, R., Scheelbeek, P., Sobratee, N., Green, R., Häesler, B., Mabhaudhi, T., . . . Slotow, R. (2021). Towards the Three Dimensions of Sustainability for International Research Team Collaboration: Learnings from the Sustainable and Healthy Food Systems Research Programme. MDPI AG.
Chicago Style (17th ed.) CitationDavids, Rashieda, et al. Towards the Three Dimensions of Sustainability for International Research Team Collaboration: Learnings from the Sustainable and Healthy Food Systems Research Programme. MDPI AG, 2021.
MLA (8th ed.) CitationDavids, Rashieda, et al. Towards the Three Dimensions of Sustainability for International Research Team Collaboration: Learnings from the Sustainable and Healthy Food Systems Research Programme. MDPI AG, 2021.
Warning: These citations may not always be 100% accurate.