Impact of Various Essential Oils and Plant Extracts on the Characterization of the Composite Seaweed Hydrocolloid and Gac Pulp (<i>Momordica cochinchinensis</i>) Edible Film

Edible films and coatings have currently received increasing interest because of their potential in food applications. This study examined the effect of incorporated essential oils and natural plant extracts on the characteristics of the composite seaweed hydrocolloid and gac pulp films. Films were...

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Autores principales: Thuy Thi Bich Tran, Boi Ngoc Vu, Md Saifullah, Minh Huu Nguyen, Penta Pristijono, Timothy Kirkman, Quan Van Vuong
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/42b890ca1873495cbb294f81959f82e1
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