CONTAMINATION OF PHYTOGENIC FOODS WITH PATHOGENIC AND OPPORTUNISTIC ENTEROBACTERIA

Studying contamination of vegetables and fruit pathogenic and opportunistic enterobacteria was conducted. It is shown that in washouts from a surface of fruits and greens often enough there are representatives of investigated. group. At the same time, the bacteriological analysis of superficially pr...

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Auteurs principaux: Yu. A. Markova, A. V. Duhanina, E. V. Anganova, L. A. Beloveshets, E. D. Savilov
Format: article
Langue:RU
Publié: Scientific Сentre for Family Health and Human Reproduction Problems 2012
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Accès en ligne:https://doaj.org/article/432b4c1e5e284cf1bc0c642c554a4455
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