Polysaccharides from pectinase digests of green tea enhances host immune defence through toll-like receptor 4
To develop new immunostimulatory ingredients, green tea polysaccharides were obtained by pectinase-assisted extraction. The present study investigated the immune stimulating and protective ability of polysaccharides from pectinase digests of green tea (PPGT) against infectious disease and the mechan...
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| Auteurs principaux: | , , |
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| Format: | article |
| Langue: | EN |
| Publié: |
Taylor & Francis Group
2018
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| Accès en ligne: | https://doaj.org/article/433a3ee07c3a402cb095c283fcfb2902 |
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