Phytochemical characterization of Moringa oleifera leaves
Introduction:Moringa oleifera (moringa) is a fast-growing tree from north India and Himalayan foothills considered to be one of the most nutritious species. Especially it’s leaves contain proteins in a high concentration, all essential amino acids, nutrients like calcium, iron, potassium and cooper,...
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| Main Authors: | , , , , |
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| Format: | article |
| Language: | EN |
| Published: |
Sciendo
2021
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| Subjects: | |
| Online Access: | https://doaj.org/article/44df6f9fbe474d8b8f765a4ee30db4b4 |
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