Characterisation and utilisation of nano-reduced starch from underutilised cereals for delivery of folic acid through human GI tract

Abstract Ball milling offers green approach for size reduction of starch granules to nano scale size. In this research work, the starch from two underutilised cereal varieties viz. foxtail starch (FS) and sorghum starch (SS) were milled to achieve the desired nanometric range with mean particle diam...

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Autores principales: Faiza Jhan, Asir Gani, Nairah Noor, Zanoor ul Ashraf, Adil Gani, Asima Shah
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2021
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Acceso en línea:https://doaj.org/article/455d7bc5150e4b7aac8b14be2d6f9a51
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