Liu, R., Jiang, Y., Li, Q., & Hammond, S. K. (2014). An assessment of health risks and mortality from exposure to secondhand smoke in Chinese restaurants and bars. Public Library of Science (PLoS).
Chicago Style (17th ed.) CitationLiu, Ruiling, Yuan Jiang, Qiang Li, and S Katharine Hammond. An Assessment of Health Risks and Mortality from Exposure to Secondhand Smoke in Chinese Restaurants and Bars. Public Library of Science (PLoS), 2014.
MLA (8th ed.) CitationLiu, Ruiling, et al. An Assessment of Health Risks and Mortality from Exposure to Secondhand Smoke in Chinese Restaurants and Bars. Public Library of Science (PLoS), 2014.
Warning: These citations may not always be 100% accurate.