APA (7th ed.) Citation

Daniali, S. M., Barykin, S. E., Ghalerodkhani, M. G., Kharlamov, A. V., Kharlamova, T. L., Savvina, O. V., & Stepanova, D. I. (2021). Evaluation of Strategies to Improve the Corporate Social Responsibility Performance in Food and Pharmaceutical Industries: Empirical Evidence from Iran. MDPI AG.

Chicago Style (17th ed.) Citation

Daniali, Sara Mehrab, Sergey Evgenievich Barykin, Mostafa Ghanbari Ghalerodkhani, Andrey Viktorovich Kharlamov, Tatiana Lvovna Kharlamova, Oksana Vladimirovna Savvina, and Diana Igorevna Stepanova. Evaluation of Strategies to Improve the Corporate Social Responsibility Performance in Food and Pharmaceutical Industries: Empirical Evidence from Iran. MDPI AG, 2021.

MLA (8th ed.) Citation

Daniali, Sara Mehrab, et al. Evaluation of Strategies to Improve the Corporate Social Responsibility Performance in Food and Pharmaceutical Industries: Empirical Evidence from Iran. MDPI AG, 2021.